Lamb Pasanda
🌿 Lamb Pasanda Recipe 📖 Description Lamb Pasanda is a rich and creamy North Indian/Mughlai dish made with thin slices of lamb marinated in yogurt, spices, and cooked in a luxurious almond-cashew-based gravy. The word “Pasanda” means “favorite,” and true to its name, this dish was once favored by Mughal royalty. It has a mild … Read more